Welcome to The Refectory Kitchen

Breakfast/Brunch
Served all day

• Toast £ 2.95
  With butter and homemade jam
• Buttermilk Pancakes or French Toast £ 5.95
  Served with your choice of two toppings;
  Bacon, syrup, blueberry compote, cherry compote, fresh banana, natural yoghurt, fresh strawberries, vanilla ice cream, chocolate sauce
• Bircher Muesli £ 4.25
  a mixture of Scottish oats, toasted nuts and sultanas, with freshly grated apple, yoghurt and berry compote
• Eggs Your Way £ 4.95
  scrambled, fried or poached on granary bloomer toast
• Home Cured Bacon Sandwich £ 5.95
  our own in-house cured and smoked bacon,in toasted granary bloomer, with brown sauce or tomato chutney
• Ham Hock Hash £ 8.45
  with butternut squash, potato, fried egg, pomegranate and sour cream
• Chargrilled Pepper and Courgette Rosti £ 6.25
  With wilted spinach, poached duck egg and roast tomato chutney
• Gypsy Eggs £ 8.95
  Free range local eggs with chorizo, mushroom, tomatoes and spinach
• Smoked Mack and Avocado on toast £ 8.25
  Our own in-house smoked mackerel, avocado, beef tomato, and a poached egg on chunky granary toast
• The Refectory Grill Up £ 8.95
  smoked bacon, sausage, egg, tomato, mushroom and home baked beans, served on a slice of chunky granary toast
• The Refectory Veggie Up £ 8.25
  egg, tomato, mushroom, spicy veg fritter, home baked beans, and spinach or avocado, served on a slice of chunky granary toast
• Farmers Eggs £ 7.45
  Poached eggs with wilted spinach, English muffin and a spicy tomato sauce (Or change the spicy Tomato sauce to hollandaise for eggs florentine)
• Eggs Benedict £ 7.95
  Poached eggs with carved ham, English muffin and hollandaise sauce
• Eggs Royale £ 8.50
  Poached eggs with our own in-house smoked Loch Duart salmon, English muffin and hollandaise sauce
• Refectory Rancher £ 8.95
  two grilled sausage patties with avocado, poached eggs and chipotle hollandaise on a English muffin
• Brunch Burrito £ 8.95
  our own in-house cured Mexican chorizo, red beans, egg, and pepper, with coriander and lime dressing, in a griddled tortilla (vegetarian option also available)
• Extras £ 1.00
  Sausage, egg, baked beans, mushroom, toast, black pudding, smoked bacon, 2x smoked bacon (£ 1.60)

Sandwiches & burgers

• The Refectory Beef Burger £ 10.95
  in a brioche bun, with smoked gouda, dill butter, beef tomato, coleslaw, onion chutney and triple cooked chips.
• The Refectory Hench Burger £ 13.95
  in a brioche bun, with double smoked gouda, dill butter, beef tomato, coleslaw, onion chutney, sliced pastrami, crispy bacon, triple cooked chips.
• Aubergine and Courgette Fritter Burger £ 9.95
  in a brioche bun, with double smoked gouda, dill butter, beef tomato, coleslaw, onion chutney, sliced pastrami, crispy bacon, triple cooked chips.
• Aubergine and Courgette Fritter Burger £ 9.95
  in a brioche bun, with grilled halloumi, coleslaw, tomato chutney and triple cooked chips.
• Pastrami Melt £ 8.95
  our own in-house cured and smoked pastrami, slow cooked onion, gouda, gherkin, beef tomato, American mustard mayo, and gem lettuce.
• Grilled Halloumi and Roast Veg £ 7.50
  with spiced tomato chutney and salsa verde
• Smoked Fish Fingers £ 7.95
  with tartar sauce, beef tomato, roquette salad and pea puree.

Childrens Menu: ALL £ 4.95

• Chicken Goujons ~ Fish Fingers ~ Sausages
  With a choice of two sides; chips, salad, peas, Plus a soft drink

Lunch from 12 noon

• Today's Soup £ 4.95
  served with toasted granary bloomer
• Roast Beetroot and Spring Onion Potato Cake £ 7.25
  with Haloumi and sweet mustard dressing
• Sweet Potato Pancake £ 8.95
  with baked egg, artichoke, flame roast peppers, sun dried tomatoes, goats cheese and pesto.
• Bang Bang Chicken Salad £ 9.95
  Asian style chicken with a sweet and sour peanut sauce, coriander, and lime.
• Harissa Roast Cauliflower and Chick Pea Salad £ 7.95
  with toasted almonds, herb dressing and pomegranate.
• Filled and Grilled Avocado £ 6.95
  creamy Hass avocado filled with smokey roast pepper, black olive, coriander, lime and crème fraiche, then grilled with Twineham Grange.
• Mezze Board £ 7.95
  A selection of olives, smoked aubergine dip, hummus, grilled flatbread, habas frittas, raw vegetables, and marinated tomatoes.
• The Refectory Beef Burger £ 10.95
  In a brioche bun with smoked gouda, dill butter, beef tomato, coleslaw, onion, chutney, pickle and triple cooked chips

• Spiced Lamb Burger £ 11.50
  In a brioche bun with mint yoghurt, flame roast redd peppers, coleslaw, cucumber, pickle and triple cooked chips
• Grilled Halloumi and Roasted Vegetable Sandwich £ 7.45
  With spiced tomato chutney and salsa verde

Sides: ALL £ 2.95

• Garlic triple cooked chips
• Smoked paprika triple cooked chips
• Sea salt triple cooked chips
• Sweet potato chips
• Side salad

Sweets

• Americano
  8oz/ Single: £ 2.10
  Double: £ 2.30
• Capuccino
  8oz/ Single: £ 2.20
  Double: £ 2.40
• Flat White
  8oz/ Single: £ 2.50
  Double: -
• Espresso
  8oz/ Single: £ 1.50
  Double: £ 1.80
• Ristretto
  8oz/ Single: £ 1.50
  Double: £ 1.80
• Macchiato
  8oz/ Single: £ 1.80
  Double: £ 2.00
• Cortado
  8oz/ Single: £ 1.80
  Double: £ 2.00
• Mocha
  8oz/ Single: £ 2.40
  Double: £ 2.60

Coffee

• Triple Chocolate Brownie £ 4.95
  with cherry compote and vanilla ice cream or clotted cream
• Buttermilk Pancakes £ 5.95
• French Toast £ 5.95
• Belgian Waffle £ 5.95
  Served with your choice of two toppings; bacon, syrup, blueberry compote, cherry compote, fresh banana, fresh strawberries, clotted cream, natural yoghurt, vanilla ice cream, chocolate sauce
• Ice Cream£ 3.00
  with a choice of two flavours; Chocolate, Strawberry, Vanilla